Forêt Noire Cake Master Seasonal Regular Lesson
Details
1 - 30 November 2026
A classic with a rich, chocolatey finish 🍫🍒
Our seasonal Forêt Noire brings together soft cocoa sponge, smooth Crème au Chocolat and plenty of juicy dark cherries for that perfect balance of rich and fruity.
To finish, you’ll also learn to make delicate copeaux de chocolat by hand, adding that final touch to this timeless cake.
Available in November for Cake Master attendees only. Don’t miss your chance to add this classic to your repertoire ✨
Reserve your spot on Members Hub.
This lesson is supported by Callebaut and Van Houten Professional.
*Lesson will be deducted from Member’s regular Cake Master Course credit.
*The image is for illustration purpose only. Actual product may vary.
*Terms and conditions apply.
Locations
The Gardens Mall Studio