From Japanese Classics to World Cuisine, you will learn different food culture and culinary skills in our Cooking Course. We provide you with recipes from home cooking to fine dining. Let’s try them all to become a wonderful chef!

Japanese Home Cooking

Master the basic skills and knowledge of classic Japanese cooking in these lessons. Learn the importance of plating and the techniques to make delicious meals.


Stylish Osechi Ryori In 60 Minutes

Datemaki Sushi / Miso Ribs / Tartar Grilled Prawns / Yuzu Kosho Radish / Kamaboko Cream Cheese Sandwich / Kanto-style Ozoni

Sweet and Sour Chicken with Vibrant Vegetables

Black Vinegar Sweet and Sour Chicken / Salt-Pickled Cucumbers / Chinese Corn Soup / Black Sesame Pudding


Fluffy Oyakodon with Ichiban Dashi

Oyakodon / Seasoned Spinach / Simmered Hijiki Seaweed / Tofu and Mushroom Miso Soup

Homey Land and Sea Meal

All-Purpose Sauce / Tuna Tatsuta Age & Nagaimo Wakame Ten / Mixed Grain Rice / Speedy Pressure Cooker Duck / Zhacai and Turnip Soy Milk Miso Soup / Apple Cider Jelly


Crispy Demi Miso Chicken Cutlet Set

Demi Miso Chicken Cutlet / Mixed Grain Rice / Steamed Clams and Kailan / Chinese Cabbage Sesame Miso Soup / Chinese Cabbage with Bonito / Tapioca Douhua

Japanese Etiquette with Omotenashi and Chado

Seasoned Vegetables with Grated Egg Yolk Sauce / Grilled Fish and Daikon / Steamed Fish with Nagaimo / Yuzu Rice with Prawns and Pickled Takana Vegetable / Lily Bulb Kinto and Matcha


Mini Donburi In 2 Ways

Chicken Teriyaki with Fluffy Egg Donburi / Seafood Bara Chrirashi Don / Ebi-Shinjo in Dashi / Sakura Panna Cotta

Miso Ginger-Grilled Tender Beef

Miso Ginger-Grilled Tender Beef / Millet Rice / Mineral Salad / Mushroom Soy Milk Miso Soup / Caramel Soy Milk Pudding



Nanbanzuke Saba Mackerel / Red Rice / Chawanmushi / 3-Colour Vegetable Misozuke

Flavourful Chicken Teriyaki

Teriyaki Chicken and Sautéed Ground Chicken Over Rice / Chawanmushi / Green Beans with Sesame Dressing / Black Sesame Pudding


Exquisite Handmade Curry Udon

Handmade Curry Udon / Ebi Tempura & Burdock Kakiage / Grilled Radish with Yuzu Pepper Salad / Strawberry Anmitsu

Yatai Wonderland

Hearty Champon Noodles / Stuffed Daikon / Grilled Chicken Wings with Maple Syrup / Hanami Dango with Maple Mitarashi


Colourful Temari Sushi

5 Types of Temari Sushi / Fritto Misto / Salted Tofu and Tomato Salad / Turnip and Bacon White Miso Soup / Baked Custard Pudding

Refreshing Summer Miso Special

Unatama / Miso Glazed Eggplant / Simmered Chicken with Assorted Summer Vegetables / Cold Miso-Sesame Noodles / Plum and Sweet Bean Jelly


Home Cooked Stylish Deli Menu

Minced Meat Menchi-Katsu & Edamame Shrimp Katsu / 10-Ingredients Deli-Style Salad / Cream Corn Chowder / Pomegranate Jelly

Golden Ratio of SaShiSuSeSo

Chikuzenni / Mushroom Takikomi Gohan / Daikon Radish with Ponzu / Egg Drop Soup


Crispy and Juicy Karaage

Karaage with Chicken Thigh and Chicken Breast / Chicken Tonjiru / Kinpira Gobo

Tenmusu and Gorgeous Speedy 6 Items

Shrimp Corn Tenmusu / Colourful Chicken Ball / Fluffy Ham Egg Cheese / Grilled Zucchini Namul / Lemon Sautéed Mushrooms / Vinegar Pickled Daikon / Blueberry Daifuku


Learn About Sashimi

Edamame and Asparagus Gelée / Sakura Soup with Prawn Dumpling / Salmon and Tuna Sashimi / Mixed Rice with Whitebait

Family-Pleasing Chicken Nanban

Chicken Nanban / Millet Rice / Cabbage Kakitama Miso Soup / Steamed Clams with Spring Vegetables / Matcha Soy Milk Bavarois


A Taste of Hokkaido with Soup Curry

Vegetable Soup Curry / Millet Rice / Zangi Chicken / Mango Parfait

Voluminous Meat Bento

Juicy Chicken Tonteki / Sakura Shrimp and Ginger Mixed Rice / Microwave Scrambled Egg / Aojiso Beef Roll Skewers / Stir-Fried Tuna and Vegetables / Boiled Sweet Potato in Marmalade


Handmade Ramen from Scratch

Ramen with Braised Chicken / Pan-Fried Gyoza / Ice Cream with Brown Sugar Syrup and Kinako Powder

Festive Kushikatsu

5 Types of Kushikatsu / Eho-Maki / Meatball Clear Soup / Matcha Black Bean Waffle

World Cuisine

Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert.


Luxurious New Year Italian Meal

Seared Tuna with Wreath Salad / Cream Penne with Porcini Mushroom / Berry Cassata

Acqua Pazza and Handmade Foccacia

White Fish Acqua Pazza / Grilled Ratatouille / Foccacia / Sweet Mango Soup


Have Fun Making Chinese Dumpling Skin

Homemade Gyoza & Microwave Beef Rice Bowl / Stir-Fried Bean Sprouts & Japanese Cucumber and Jellyfish Salad / Aiyu Jelly

Special Dinner to Liven Up Valentine’s Day

Bolognese Sauce Lasagna / Onion Gratin Soup / Smoked Salmon Salad / Chocolate Banana Parfait


European Curry In Classic Hotel

Classic European Beef Curry / Salmon and Mashed Potato in Spinach Potage / Mixed Pickles / Refreshing Raspberry Jelly

Colours of Spain

Seafood Paella / Octopus and Zucchini Carpaccio / Scallops and Pumpkin Ajillo / Macedonia Fruit Punch


Travel to Korea with Your Taste Buds

Cheese Dak-Galbi / 5 Namul Bibimbap / Egg and Seaweed Soup / Yuzu Tea Cake

Handmade Italian Pasta

Baked Salmon Pie / Handmade Farfalle with Tomato Prawn Cream / Strawberry Salad / Mascarpone Tiramisu


Speedy Luxury French Meal

Chicken with Grilled Vegetables / Ham and Cream Cheese Galette / Cherry and Berry Clafoutis

Chinese Tea Affair

Handmade Juicy Bao / Chinese Zongzi / Chicken Salad / Corn Soup / Douhua with Black Sesame Sauce


Addictive Ethnic Cuisine

Pad Kra Pao / Chả Giò / Beef and Mint Salad / Mango Milk

All-Time Favourite Mexican

Handmade Tortilla / Chili Con Carne / Fresh Salsa / Guacamole / Churros


Trendy Hot Korean Food

Sundubu Jjigae / Choregi Salad / Cheese Hatgu

Fashionable Lunch with New Style Carbonara

Japanese Style Carbonara / Mustard Grilled Chicken & Mushroom Salad / Pear Clafoutis


Authentic Indian Curry Set

Chicken Curry & Spinach and Yogurt Curry / Cheese Kulcha / Turmeric Rice / Mango Lassi

Delicious British Classics

Meat Pie with Grilled Vegetables / Apple and Walnut Salad / Onion Potage / Berry Trifle


Popular and Quick Chinese Dishes

Fried Chicken with White Leeks and Sweet Vinegar Sauce / Authentic Mapo Tofu / Stir-Fried Green Vegetables / Lychee and Chrysanthemum Jelly

French Delight

Mushroom and Camembert Quiche / Chicken Galantine / Salmon Verrine / Grilled Apple with Mascarpone


Gorgeous Halloween Dinner

Handmade Gnocchi Cheese Gratin / Spicy Chicken / Pumpkin and Nut Salad & Tomato and Arugula Salad / Whole Marron Cake

Thai Soul Food

Green Curry Chicken / Thai Money Bag / Red Rubies in Coconut Milk


Home Restaurant with Lavish Presentation

Sea Bream Poire with Salsa Verde / Scallop Saffron Risotto / Tomato Dressing Salad / Salted Caramel Mille Feuille

3 Varieties of Slider Burgers with Handmade Bun

3 Varieties of Slider Burger / Fried Potato / Barley Minestrone / Berry Yogurt Smoothie


Fashionable Winter Meal

Bisque-Style Sweet Shrimp Gratin / Vegetable Fritters / Grain Salad / Parmesan Cheesecake

Ultimate Christmas Dinner

Roast Beef with Blasamic Sauce / Green Salad / Cream of Tomato Pot Bread / Strawberry Shortcake

*Menu and ingredients may vary. You can choose to learn the fundamental of Japanese Homemade Cooking or enjoy the fun of World Cuisine. The course is suitable for all beginners or those who would like to step up their cooking skills.

Cooking Course

Members may sign up for either 12 lessons, 24 lessons or 36 lessons from the Cooking Course and choose menus from the Japanese Home Cooking, World Cuisine and Whole-Meal Cooking.

12 Lessons

valid for 12 months

24 Lessons

valid for 24 months

36 Lessons

valid for 36 months