*NEW 1 Day Lesson
Bringing The Japan Prefectures into Your Gourmet
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Join the Ohayo Tasty Japan! hands-on cooking lesson to spend a great session learning the 5-course meal using the freshly imported ingredients from Kochi, Shizuoka and Hyogo Prefecture to experience the local taste of Japan.
Get to taste of the 3 prefectures’ delicacies as if you’ve visited the famous tourist spots and get great tips on how to transform the fresh food into simple yet decent dishes!
Appetizer
Avocado Cream Cheese with Wasabi Dressing
Main Course
Cold Chicken Pho with Gluten-Free Udon
Wasabeads Inari
Yuzu Karaage
Dessert
Gluten-Free 8-Grain Pancake
**Book your slots now as we have limited seats available!
Member Booking from 27 Sept 2019 onwards.
Non-Member Booking from 1 Oct 2019 onwards.