French Apple Turnovers Seasonal Regular Lesson
Details
Cake Master course attendees, get ready for a flaky little treat!
Flaky pastries filled with sweet apple compote, shaped like half-moons and baked until golden and crispy — say hello to the French Apple Turnovers. This buttery beauty is all about mastering puff pastry from scratch, balancing flavours, and achieving that perfect golden finish.
Hurry book now on Members Hub!
⚡For a limited time only, purchase a single Cake Master lesson at RM320, or at RM286 for License Holders. Terms and conditions apply.
*Lesson is exclusively for Members with existing Cake Master credit.
*Eligible Members who have completed the prerequisite for the Cake Master Course or have completed the Cake Master Course may opt to purchase a single lesson.
*Lesson will be deducted from Member’s Cake Master course credit.
*The image is for illustration purpose only. Actual product may vary.
*Other terms and conditions apply.