October Seasonal Trial – The Dark Spellcaster


1 - 31 Oct

The Dark Spellcaster
• • • • • • • • • • • •

It’s the sweetest darkness that you ever wanted for your Halloween!

Bewitched by the rich flavour from a non-gelatine dark chocolate mousse made with the Finest Crafted Belgian Chocolate, layered with dark chocolate genoise to create 3 fantasy petit desserts to satisfy your sweet craves.

Can you create a chocolate mousse without gelatine? Yes, you sure can! In this lesson, you will be learning the techniques to bake a light and moist genoise. Have fun with your creativity in assembling and decorating your Dark Spellcaster for the Halloween.


Pavilion Elite Studio Only
View All News