With Mother’s Day just around the corner, spoil your mum with a handcrafted delightful and delicious Rosy Rose! 🌹
Create this beautiful masterpiece by beating up an incredibly tender, gluten free rice flour sponge layered in between passion fruit yogurt mousse and packed with diced mango. Simply creamy, refreshing and bursting with tangy flavours all at once.
Not just that, top it with delicate and vibrant edible Japanese bean paste roses that you will learn from scratch.
Mom deserves nothing but the best. Your handcrafted elegant Rosy Rose will surely put a big smile on her face. 💕
Learn the art of making this beautiful masterpiece filled with love exclusively at Pavilion Elite Studio. Open to Members and Non-Members. Book your slot now at HERE.
License Holder, please email to [email protected] to make your booking.
*This lesson is open to participants 13 years old and above only.
*Strictly no refund and rescheduling allowed.
*The product image shown is for illustration purpose only. Actual product may vary.
*Bring your own apron for the lesson or rent one at RM1 each.
*Terms and conditions apply.