Bringing you Apam Nuts Mania, the most loved Malaysian street food. This ain’t your typical apam balik 🥜
Learn to bake the fluffiest brown sugar flavoured chiffon sponge, with coarsely crushed peanuts generously sprinkled over for a desirable bite. Layer with creamy sweet corn 🌽 and a spread of addictive gula Melaka whipped cream. That’s not all, unlock a new way of assembling that gives you impressive vertical layers when cut up. Dress the sides with desiccated coconut 🥥, finish it with dollops of cream and garnish with pulpy sweet corn and fragrant pandan leaves!
With the lesson available at Pavilion Elite Studio and The Gardens Mall Studio, book your slot HERE . This is sure to be your favourite version of apam balik you can’t wait to get your hands on!
*This menu is supported by Rasaku Malaysia.
*Strictly no refund and rescheduling allowed.
*The product image shown is for illustration purpose only. Actual product may vary.
*Bring your own apron for the lesson or rent one at RM1 each.